Natural

When you see “natural” on a food or beverage label, it typically means that the product is made with ingredients that are minimally processed or are derived from whole, unaltered sources. In the context of beverages or snacks, this could include:

• Natural Juices: Made from real fruits or vegetables with no added sugars, preservatives, or artificial flavorings. For example, freshly squeezed orange juice or apple juice made from 100% fruit.
• Natural Flavors: Flavors that are derived from natural sources (like fruits, vegetables, spices, herbs) rather than synthetic chemical compounds. These flavors are generally extracted through physical methods like pressing or distillation.
• Natural Sweeteners: Ingredients like honey, maple syrup, agave nectar, or stevia are often considered natural alternatives to refined sugar or artificial sweeteners.